I can't end the week, without commenting about Omega3 in the news. There was a lawsuit filed against a number of brands (not Shaklee) that raised some concerns, brands that used cod liver oil.
There are NO safety issues Shaklee's OmegaGuard. We use pharmaceutical grade fish oil, we use a molecular distillation process to remove contaminants like dioxins, mercury and PCB's.
Here's the rest of the scoop. Shaklee's fish oil comes from highly purified whole fish --not from the liver of cod or shark (which the brands in the lawsuit used) which tend to accumulate these harmful compounds. Shaklee helped create a monograph to establish the standard for quality and purity, including defining the ...limits for contaminants including dioxin, PCB's, lead, arsenic, mercury and cadmium. Yeah !!
Cindy Latham
Monday, March 8, 2010
Subscribe to:
Post Comments (Atom)

No comments:
Post a Comment